Día de Muertos Cacao Ceremony in Andelfingen

The gathering approaches remembrance with warmth and simplicity. Cacao, sound and shared presence create a focused setting without turning a personal ritual into a performance.

The event-specific description centres on ceremonial cacao, intention, a sound journey and shared space. Studio Sol’s linked ceremony programme also describes arrival and welcome, an optional herbal smudging, an introduction to cacao, meditation, drumming, movement and a closing light snack with time for reflection. The ceremony is led by Martina Siam Raya. English is the stated event language, with German translation if needed. This may suit people looking for a reflective cacao ceremony centred on remembrance, ancestral connection and shared ritual, and who are comfortable attending in English with German translation if needed.

Doors open at 13:45; the ticketed programme runs from 14:00 to 16:30 CET (Europe/Zurich). It takes place in person at Studio Sol, Grabenackerstrasse 5, 8450 Andelfingen, Switzerland. The current personalised ticket costs CHF 75 including taxes and is available on Eventfrog. Ticket sales are shown until 16:30 on 1 November 2026; availability can change. Studio Sol says its cacao is prepared with water rather than milk and is suitable for a vegan and lactose-free diet. It may include spices and almond butter, so contact the organiser when booking if you have allergies or other dietary needs. Source note: the event-specific ticket page and downloadable flyer give an end time of 16:30. The linked general Studio Sol programme currently lists 17:00, so check the ticket page again before travelling.